Tuesday, August 4, 2009

Mango rice

How to make mango rice mix:

The mango story contines….
I grated the mangoes into small pieces and cooked it with little water, with 1 tbsp of salt, 1 tbsp of chilly powder and turmeric powder. When it is done, I seasoned it by heating 1 tbsp oil in a kadai, add 1 tbsp mustard seed, 1 tbsp of urudh seeds, 1 tbsp of kadala paruppu, some jeerakham, 1 - 2 red dry chillies, 1-2 green chillies, 1 handful of groundnut, and lots of curry leaves.

Mix the above prepared mix to the rice and serve it with pappad/pickle.

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