And offlate, It has been raining in Chennai for past few days....as part of “karthika deepam” …...and I thought of enjoying my hot tea with something spicy….....so…here I go with a spicy and crispy masala peanut…
Ingredients:
1 cup of raw groundnut
2 tbsp of kadala maavu(gram flour)
½ tbsp of pepper powder
½ tbsp of chilli powder
A pinch of Asafoetida powder
Salt to taste
1 pinch of food color (optional…I’ve not added as it was not available at home..it gives a nice and red color coating)
Method of preparation:
1. Wash the raw groundnut with water and keep it aside
2. In a bowl, mix all the ingredients mentioned above and to it add the washed groundnut. Mix them well so that a uniform coat is formed on the wet peanuts
3. Microwave the above for 3-4 minutes. Stir it once after 2 mintues..
Enjoy with your evening tea…
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